Posted in Personal life, Travel

How Blue Was My Hilltop

In my Young By Name column for this month’s Tetbury Advertiser, I wrote about a sight I’d like to spot more often in the Cotswolds – although they are beautiful enough as they are!

Driving along a lane in the high fields near Newark Park, I spot a mirage-like splash of blue big enough to fill a field. Or is it mauve? Rippling in the late afternoon breeze, the flowering crop is changing colour as readily as the two-tone tonic suits favoured by Mods in the 1960s. Oil poured on water morphs from black to rainbow hues because the floating film is just a molecule thick, but when I park alongside the field, these plants are chest high.

close-up view of flax

I’m used to seeing cars stopping on the roadside in early summer to photograph swathes of pillar-box red poppies among the crops. A few years ago, a field just off the A46 was as densely carpeted with poppies as the famous scene in The Wizard of Oz. An instant tourist attraction, it triggered a proliferation of social media selfies.

poppy field viewed from a distance, a brilliant red stripe in a green landscape
The arresting view of Hawkesbury’s poppy field caused may motorists to divert from the A46 for a closer look

The mauve flowers – or are they blue? – in this field by Newark Park have a far subtler beauty. It is of course a field of flax, the first I’ve seen for a long time, and an increasingly rare sight in the Cotswolds. How I wish I could substitute flax for the ubiquitous rapeseed, whose vivid flowers look all wrong in our gentle landscape. They also make me sneeze like one possessed, a yellow morning mist floating above their fields like mustard gas. While I don’t expect farmers to choose crops for their good looks, I do wish flax could be more profitable.

view of field from by drystone wall

Flax, aka linseed, is certainly a useful and versatile crop.  Chez Young, we add linseeds to our breakfast cereal and salads for their health benefits. Linseeds are rich in fibre, protein, Vitamin B, minerals and Omega 3 fatty acids.

I wish the latter didn’t sound so unappetising: “Mmm, fatty acids,” said Homer Simpson, never.

Research indicates that linseeds improve digestive health and lower blood pressure, bad cholesterol and cancer risk. If that’s not enough to win your heart, linseed oil goes into paints, varnishes, animal feeds and cricket bats.

The stalk, with fibres three times stronger than cotton, is the source of linen. The Ancient Egyptians considered linen a symbol of purity and allowed only priests and mummies to wear it. Much as I love linen clothes, that’s not a sacrifice I’d be prepared to make. Flax fibres are also used in the manufacture of cigarette papers (boo!) and teabags (hurrah!)

So why don’t we grow more flax on the rolling hills of the Cotswolds? When I google its preferred growing conditions, I discover it’s not just a matter of money. Flax thrives on alluvial soil, ie rich in sediment deposited by running water on a floodplain. With an average elevation of over 100m in the Cotswolds, I’m guessing alluvial soil is not our long suit.

As the sky begins to darken ahead of a thunderstorm, I realise I must make the most of this rare scene, so I capture it on my smartphone before returning to my car – and, like a tourist on my home turf, to social media.

poppies in a Hawkesbury field
More poppies, spotted on my way home from Newark Park

array of seven books in series
Follow the changing seasons of the Cotswolds year from one summer to the next in this seven-book series

SERIES OF GENTLE MYSTERY NOVELS INSPIRED BY THE SEASONS IN THE COTSWOLDS

Watching the changing seasons in the Cotswolds is one of the inspirations for my Sophie Sayers Village Mysteries series, which follows the course of village life from one summer to the next through the eyes of newcomer Sophie Sayers.

Click here to find out more about this seven-book series.  

Order the first ebook in the series here. 

Order the paperbacks online here.

Or ask your favourite local bookshop to order from their usual stockist, quoting ISBN 978-1911223139.

All the books in the series are available in both paperback and ebook, and Best Murder in Show is also available as an audiobook (order direct from me via this link for a very special price), and production is about to start on the audiobook of Trick or Murder? 

Posted in Personal life, Travel

From Bucket to Bottle

My column for the August issue of the Hawkesbury Parish News

Bountiful summer garden makes it easy to get our five-a-day

Seeing the progress my husband has made in the garden during my week away in Scotland, I declare I don’t want to go away again this summer, but to stay put and enjoy our home turf.

I do however plan to heed the advice of creative thinking teacher Orna Ross* to go on a weekly “createdate” with self –  a solo outing to a place that stimulates your imagination. The first of these is to Newark Park, a former Tudor hunting lodge now owned by the National Trust, set on the edge of the escarpment that tumbles down into Wotton-under-Edge.

*Orna Ross will be giving a talk about how to live a more creative life at the 2020 Hawkesbury Upton Literature Festival.

Newark Park has been on my bucket list for decades. It has all you’d expect from a National Trust property – a fascinating historic house, rambling gardens to lose yourself in, and a teashop to restore your equilibrium. Added family appeal is provided by an exhibition celebrating Judith Kerr’s much-loved children’s story, The Tiger Who Came to Tea, complete with dressing-up clothes and giant toy tiger..

view from Newark Park across to the River Severn

But the highlight for me is the breathtaking view across to the River Severn. An annotated map of the horizon identifies local landmarks, including Hawkesbury Upton’s Somerset Monument, from this vantage point just a tiny, exotic tower five miles away.

map of landmarks visible on the horizon

Returning home, on a bucket list roll, I set about creating a terrarium, a self-sustaining miniature bottle garden, watering itself from the condensation collecting on the interior of the glass. I follow instructions in a book I bought and first pored over when I was about 14, finally achieving another long-held ambition.

cover image of craft book

I start with a layer of crocks for drainage, add cactus compost mixed with gravel, then arrange a selection of tiny succulents. Standing back to admire the miniature view, I realise there’s something lacking.  Then it dawns on me. I fetch the three-inch-high stone pagoda that my daughter gave me last Christmas: the perfect finishing touch for my new creation, Hawkesbury-in-Bottle.

My bucket runneth over.

photo of terrarium with small pagoda inside

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